STEM WINTER WONDERLAND (2021) PSILOCYBIN CHOCOLATE

Pulling another holiday season from the archives to showcase Stem Winter Wonderland and all the magical miracles these microdose psilocybin mushroom chocolate bars offer❄️

CANDY CANE LANE PSILOCYBIN MUSHROOM CHOCOLATE BAR

First up we introduce STEM Candy Cane Lane. A white peppermint chocolate with a dark chocolate drizzle and candy cane crunch.

VISION:

Take a trip down Candy Cane Lane with me

It’s so magical, let’s go there in your dreams.

 Welcome to STEMs Winter Wonderland. A place full of cheer and joy. Tour the magic with us, hop on our sleigh ride down candy cane lane. To your left you’ll see the gingerbread houses frosted in icing sugar. To your right icicles that taste of creamsicle, perfect for licking. Up ahead we will walk through the large candy cane arches. As you walk on the reshly fallen snow it crunches under your feet while the aroma of sweet peppermint fills the air. Christmas lights fill the darkness with beautiful colours and in the distance you can hear sleigh bells and laughter. You close your eyes and as you inhale the cold, refreshing scent of peppermint, you experience yourself opening up, clearing out old energy. Welcome to Candy Cane Lane.

 FLAVOUR & PROPERTIES:

Our Peppermint Candy Cane Lane Bar is made with premium quality, Callebaut Belgian White Chocolate with a drizzle of Callebaut Belgian Dark Chocolate. Infused with peppermint essential oil and candy cane bits, this aromatic, sweet fresh flavour will stimulate your taste buds. Candy Cane and Peppermint is perfect for celebrating the holidays and sharing love and joy. This bar is also the perfect stocking stuffer.

STEM’s Candy Cane Lane bars are made with Blue Goba’s Premium Albino Treasure Coast Mushrooms.

“Albino Treasure Coast is a mutation of the Treasure Coast magic mushroom strain, which originated on the Southern Florida Gulf Coast, and was popularized by the mysterious “Mr. G” (a commonly known mushroom cultivator). We have been developing and culturing the Albino Treasure Coast variety in our laboratory for close to 1 year, and we are confident it will meet or exceed your expectations. It elicits the “classic” Psilocybe effects, including euphoria, visual stimulation, sensory enhancement/synesthesia, deep introspection, amplified emotion, and often a quite ‘mystical’ or “noetic” quality.

This makes it a versatile strain, suitable for either therapeutic or recreational use. It’s commonly reported that Albino Treasure Coast (and “regular” Treasure Coast) are more visually stimulating than many other strains.” – Blue Goba

Stem Chocolate Psilocybin Mushroom Candy Cane Lane Chocolate Bar. Stem Winter Wonderland.
Stem Chocolate Psilocybin Mushroom Candy Cane Lane Chocolate Bar. Stem Winter Wonderland.

 

Stem Chocolate Psilocybin Mushroom Candy Cane Lane Chocolate Bar. Stem Winter Wonderland.
Stem Chocolate Psilocybin Mushroom Candy Cane Lane Chocolate Bar. Stem Winter Wonderland.

 

Stem Chocolate Psilocybin Mushroom Candy Cane Lane Chocolate Bar. Stem Winter Wonderland.
Hello From Frosty

 

THE NUTCRACKER (VEGAN AMATIKA CHOCOLATE) BAR

For the grand show, STEM presents… THE NUTCRACKER! A vegan milk bar made from Valrhona Amatika chocolate.

VISION:

Cue: Sugarplum Fairy

STEMS Winter Wonderland introduces a premium vegan milk chocolate bar made with Amatika vegan milk chocolate. The French chocolatiers at Valrhona produced the first ever Grand Cru vegan milk chocolate. This vegan creamy melt in your mouth experience is topped with Roasted Hazelnuts and shimmering E174 Genuine Silver from Italy.

This deluxe bar is made for royalty just like the prince himself, The Nutcracker! The Nutcracker Prince lives in the sugar plum palace just beyond Candy Cane Lane on the mountain. He has a beautiful view of Stems Winter Wonderland and spends his day drinking candy cane peppermint mochas, and spreading cheer.

FLAVOUR & PROPERTIES: 

Our Vegan Mylk Bars are made with premium quality, Valrhona Amatika Vegan Chocolate. This creamy smooth, Nutty mylk chocolate is the perfect treat for your holiday festivites. Mylk Chocolate and roasted hazelnuts is a classic that can be enjoyed anywhere, anytime. Now Vegan!

Valrhona Amatika 46% Vegan Milk Chocolate (6.6lb) is made with pure Madagascar cacao and almonds for a delicious, creamy milk chocolate with none of the dairy. This plant-based chocolate has subtle notes of cereal and fruit with hints of tanginess.

This Bar is perfect for the sharing with friends and family this holiday season and is a perfect stocking stuffer🎊

STEM’s Nutcracker bars are made with Blue Goba’s Premium Albino Treasure Coast Mushrooms.

“Albino Treasure Coast is a mutation of the Treasure Coast magic mushroom strain, which originated on the Southern Florida Gulf Coast, and was popularized by the mysterious “Mr. G” (a commonly known mushroom cultivator). We have been developing and culturing the Albino Treasure Coast variety in our laboratory for close to 1 year, and we are confident it will meet or exceed your expectations. It elicits the “classic” Psilocybe effects, including euphoria, visual stimulation, sensory enhancement/synesthesia, deep introspection, amplified emotion, and often a quite ‘mystical’ or “noetic” quality.

This makes it a versatile strain, suitable for either therapeutic or recreational use. It’s commonly reported that Albino Treasure Coast (and “regular” Treasure Coast) are more visually stimulating than many other strains.” – Blue Goba

Stem Chocolate Amatika Vegan Milk Nutcracker Bar
Stem Chocolate Amatika Vegan Milk Nutcracker Bar

 

Stem Chocolate Amatika Vegan Milk Nutcracker Bar
Stem Chocolate Amatika Vegan Milk Nutcracker Bar

 

That wraps up STEMs Winter Wonderland… Wrapped like a present. Interested in trying our vegan milk Chocolate? Try our Mylk bar in the Chocolate Shop.

Stay tuned for more seasonal releases❄️☃️

MUSH LOVE, STEM FAM💙

 

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